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Pasta Making with Raffa

  • Feb 25
  • 1 min read

Continuing our focus on being Healthy, the children enjoyed a wonderful hands-on experience making their own fresh pasta with our amazing Italian chef, Raffa

During our cooking experience, we explored the importance of good hygiene, learning how washing our hands and preparing food safely helps keep our bodies healthy. The children discovered how making our own food can be a healthier choice, while also developing new skills, confidence, and creativity in the kitchen.

To extend this learning beyond nursery, each child proudly took their handmade pasta home to cook and share with their families — creating a special opportunity to continue conversations about healthy eating together.

A huge thank you to our fantastic chef for inspiring our young learners and making healthy learning such a fun and memorable experience!  



 
 
 

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